Next time: 24 footer needed.

The two out-of-country spots we know best - Japan & CH - resemble each other in striking ways, most painfully now in terms of currency exchange, as the world's investors look to the Swiss Franc and Yen for safety, given the dollar collapse.
Really pricey now: $1 = .75 centimes. OUCH! CH is 20% higher living costs than Europe anyway, and a Big Mac in Zurich priced in at over $17.00 last week.
We are under the Pepperdine safety net for half of the main meals - huddling close like US soldiers in Japan, staying on base where their dollars hold sway - but make our way out to explore.


Michael & Jack experience much nostalgia as they reacquaint with familiar see-saws, climbing trees, All Saints Church. Since we moved often and travel besides, they probably make mental adjustments more than most: ie this slide looks smaller, this railing shorter. At some point last year to his and my sadness, Michael became too heavy to ride on my shoulders. The boys have their lives ahead of them, but even at 8 & 6, sense time passing. Nothing registers life's melancholy quite like the steady aging of children.
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New things. We visited the wonderful Food Museum (Alimentarium) in Vevey, sponsored by Nestles, the world's largest food company. History and geography of cuisine and a killer kitchen of a carefully prepared, set menu (4 course meal), this place was fascinating.



Although the quality of restaurant meals is uniformly good, the exchange rate, twenty years of the USA's food revolution, and our credit-based, eat-out-all-the-time lifestyle means you can generally find better cheap to middle-fare meals in the States. Swiss noontime assiettes (plate-of-the-day) seem to run $23; stand vendor panini, $12 market sandwiches off a shelf, $7. More than once, I've thought, staring at my plate: "I paid $30 for this?"
Then again, hard to compare since lunches are seated, multi-course affairs; like having nice business lunches everyday. But when I'm back home looking for a lunch, generally don't pull into a Cheesecake Factory?
The museum's final room featured the place of food in religion, devoting key attention to the Church's feast days...


Let the rivers clap their hands; let the hills sing for joy together.
(Psalm 96:12)
(Psalm 96:12)


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The lake sparkles in the summer light, crisscrossed by Alpine ridges - a glass-like stage with dramatic backdrop.


BTW, this has been the summer of lost teeth for Jack!
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Another morning we explored Chateau Chillon, one of the most beautiful, smaller castles of Europe.



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Picked-up our disposable grill, lakeside ritual, with Michael doing most of the grilling. Veal (wrapped in bacon), pork, North African merguez (lamb) sausages - very delicious.

Discovered Lausanne's outdoor pool and diving boards. Our thrillseeker did backflips off the 5 meter.

After church swim in the park fountain, with Michael's old school in back. Carolyn met with school officials, but need another to have M & J assessed before placement; we are hoping for the same school with same friends.


Thank you for reading this long entry!
*Confoederatio Helvetica (ancient Latin name of Switzerland), thus abbreviation CH.
1 comment:
Wow! Looks like you are having a blast! Great photos.
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